fbpx

Category Archives for "Soup Recipes"

Sun-Dried Tomato Pesto Soup with Sausage

| Soup Recipes

This past weekend I was testing out some recipes for my eventual ebook on making homemade broths and broth-based soups.  I’ve been creating simple 3-step recipes as the book will be meant for working people who don’t have lots of time to spend in the kitchen. So I’d been thinking about a pesto soup of […]

Continue Reading

New England Portuguese Clam Boil: A Simple Recipe

| Soup Recipes

A few weeks ago I headed out to the South Coast of Massachusetts (which has a heavy Portuguese influence) to visit a friend. My first night I was treated to an old-fashioned New England Portuguese clam boil. As someone relatively new to New England (and who also resides in land-locked western MA), I’d never heard of […]

Continue Reading

How to Make Asparagus Chowder

| Soup Recipes

So much asparagus.  So little time. If you’re like me, the end of asparagus season usually means snatching up whatever remaining local asparagus you can still find.  I’ll usually grab two or three bunches and a week or two later realize I need to use it quickly before it goes bad. Enter asparagus chowder (or […]

Continue Reading

French Onion Soup Recipe

| Soup Recipes

Is there anything more warming and grounding than a beautiful bowl of french onion soup topped with melted cheese? I think not. Especially if you make it at home. I’ve always liked french onion soup but I never really LOVED it until I made it myself. Because when I make it myself, I’m in control […]

Continue Reading

Korean Gochujang Soup with Seafood

| Soup Recipes

I’m sure you’re thinking, “What the hell is gochujang (pronounced go-choo-jong)?!” According to Wikipedia, “Gochujang is a savory and pungent fermented Korean condiment made from red chili, glutinous rice, fermented soybeans and salt. Traditionally, it has been naturally fermented over years in large earthen pots outdoors, more often on an elevated stone platform.” Fermented spicy […]

Continue Reading

Winter Squash Soup with Bacon Recipe

| Soup Recipes

Is there anything more nourishing and warming than a creamy winter squash soup in the middle of winter?  Winter squash soup is so easy to make and you can use a variety of different squashes depending on what’s available in your area.  My friend Julie Garren, a personal chef, came up with this recipe using […]

Continue Reading

Asian Beef Noodle Soup Recipe

| Soup Recipes

Oh how I love thee Asian noodle soups! When I traveled through Asia I fell in love with the incredible variety, simplicity and flavor of noodle soups.  My absolute favorite was a noodle soup from Burma called mohinga.  I often had it for breakfast, lunch and dinner.  In fact, sometimes I think I should just […]

Continue Reading

Pumpkin Seafood Chowder

| Soup Recipes

A few weeks ago I made a fantastic seafood cheddar corn chowder.  It got such a positive response that I started thinking of other creative ways I could make chowder. Since it’s October, I thought about a pumpkin chowder.  Yeah, I know what you’re thinking.  Every food blogger and their mother is trying to come up […]

Continue Reading

Seafood Cheddar Corn Chowder

| Soup Recipes

Last week I wrote a blog post explaining why I spent $50 on a soup.  I was specifically talking about a seafood cheddar corn chowder that I made. I broke the cost down ingredient by ingredient and yes, it actually cost a whopping fifty dollars. But the purpose of the blog was to show how […]

Continue Reading
1 4 5 6