This is a quick stove top version of bone broth when you don’t have time to make the longer slowly simmered version.
Note: if you're adjusting the amount of water in this recipe, use about one scoop of gelatin per 16 ounces of broth. Since we're using 2 quarts in this recipe (64 ounces), we're using 4 scoops.
© 2018 Fearless Eating. All rights reserved. • 30-Minute Gelatin-Rich Bone Broth Recipe https://fearlesseating.net/make-gelatin-rich-bone-broth-30-minutes/