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Tag Archives for " tomato soups "

Burmese Tomato Fish Curry

| Asian Soups

Welcome to the final installment of my 6-part fresh tomato soup series, a Burmese tomato fish curry!  It combines my love of Southeast Asian cuisine with another unique way to use fresh in-season tomatoes, the true purpose of this whole series. And so I’m turning to Burma, a country I fell in love with during my […]

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Japanese Tomato Noodle Soup

| Asian Soups

I don’t know if was divine intervention or just pure luck but this Japanese tomato noodle soup is one of the best soups I’ve ever created. I say “created” and not “made” because it’s truly an original recipe. You can’t google “Japanese tomato noodle soup” and come up with anything like it. I’m not trying […]

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Indian Tomato Soup Recipe

| Asian Soups

Welcome to part 4 in my 6-part series on making tomato soup with fresh tomatoes! Today’s recipe is for an Indian tomato soup which was inspired by my travels in India many years ago. And yes, I’m going to share the story. I KNOW I KNOW everyone hates long, boring recipe stories. But this one […]

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Thai Tomato Soup Recipe

| Asian Soups

Let’s face it. Tomato soup isn’t exactly the most exotic soup in the world. Well, that changes starting today with part 3 in my 6-part tomato soup series for a Thai tomato soup recipe. Now that’s probably not too surprising if you follow Fearless Eating regularly. I did write a book on Thai soups, after […]

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Roasted Cherry Tomato Soup

| Seasonal Soups

Welcome back to part 2 in my fresh tomato soup series! Today’s recipe is for a roasted cherry tomato soup. It’s not too much of a departure from part 1 for a basic tomato soup recipe (though parts 3 through 6 will be VERY different) but I wanted to feature a recipe that exclusively uses […]

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