As a Nutritional Therapist I am always refining what I do so I can help people as effectively as possible.
Through the years I’ve refined how I work with people publicly in my group weight loss program and privately via my one to one consultations. And if there’s one thing I’ve learned it’s that this work I do can be incredibly draining or incredibly energizing.
As such, I’ve recently created three new programs around the health issues I’ve had the most consistent success helping people overcome. They energize me and when you start feeling better I KNOW they can energize you.
The first is a digestive wellness program for those with chronic digestive issues like heartburn, GERD, IBS, food sensitivities, ulcerative colitis and Crohn’s. I really enjoy helping people with their digestive issues. I know the ins and outs of the digestive system and I can effectively communicate to people how it works and why things go wrong. And I can get you on a protocol to feeling so much better. And of course I’ve had a lot of success with clients in the past.
“I’d had heartburn for 20 plus years. Took all sorts of antacids. Craig told me to try one thing to start. One simple thing to remove from my diet. Almost overnight, my heartburn disappeared. I couldn’t believe it.”
– Eric Letendre, Southwick, MA
The second is a program for those looking to lose weight in a private setting or in small groups. In addition to my Get At the Roots group classes I’ll now be offering a shorter 30 day program as well as Get At The Roots for individuals and smaller groups.
Click here to see some of the before and after photos of the people I’ve helped lose weight.
And the third is something I’m calling the “Real Food Kitchen Transition Program” for those that have a good intellectual understanding of real food but have a hard time putting it into practice due to the stresses of modern day life. Because if there’s one common denominator I’ve found in virtually everyone’s health problems, it’s the time and energy needed to prepare foods in a healthy manner. But here’s the good news: it’s really not that hard! Sometimes it just takes some patience, practice and guidance to make it work.
“Craig has a way of shining a light – right where you need to illuminate the path. One step at a time. His nutritional approach through eating traditional foods, lacto-fermentation, etc. has been working wonders.
All this said, please note I live roughly 3,000 miles away in Washington State. All you need is a phone to connect with him. Don’t let distance or a commute stop you from healing within.”
– Gretchen Hoy, Spokane, WA
All three programs have 30 and 90 day options to choose from.
To learn more, please visit my new Services page on my website which will explain more.
I also created a short new welcome video for my homepage. Check it out!
As you’ll see, the place to start is to sign up for a FREE 30 minute initial consult so we can discuss your health concerns in more depth.
If you’re in western MA, you can schedule your FREE consult at my office, Clinic Alternative Medicines, by calling 413-341-5224.
Or you can schedule online right here: http://clinicnoho.com/appointments/?service=42
If you’re not in western MA, call 413-559-7770 or email email@example.com.
I look forward to working with you!
Craig Fear is the creator of Fearless Eating and the author of three books, The 30-Day Heartburn Solution, Fearless Broths and Soups and The Thai Soup Secret. After years helping clients with digestive issues, Craig decided to pursue writing full-time. He intends to write many more books on broths and soups from around the world! Click here to learn more about Craig.
The Little-Known Nutrient in Seafood Soups
Bone Broth Benefits: 6 Claims Backed By Science